Interview: Pen Vogler

Pen Vogler’s latest book is Scoff: A History of Food and Class in Britain. She is also the author of Dinner with Mr Darcy, Tea with Jane Austen, Dinner with Dickens and Christmas with Dickens. She writes and reviews on food history for the press, edited Penguin’s Great Food series and has re-created recipes from the past for BBC Television. She lives in north London.